Time to make the Christmas Puddings, Cake and Sweet Mincemeat…

Retired? No one told me!

My oh, my is the time not flying ??? We are in November now so over the course of the next week I will be making my cake, pudding and sweet mincemeat for those mince pies.

christmas Baking Cakes and Pudding

Some of you may keep with tradition and wait until Stir Up Sunday which this year is the 22nd of November…Stir Up Sunday always falls on the last Sunday before Advent…This tradition dates back to Victorian days when all the family gathered together…they stirred, steamed and stored and ticked off the first task in the run-up to the festive season.

It is said that this tradition stemmed from the opening line from the Common Book of Prayer which was read out in church on the Sunday before Advent which said “Stir up, we beseech thee. O Lord”

And remember to stir that pudding clockwise …East to West to pay homage to the journey made…

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2 thoughts on “Time to make the Christmas Puddings, Cake and Sweet Mincemeat…

    • Patty L. Fletcher says:

      Hello Carol.

      You’re most welcome.

      Made me quite hungry!

      Patty L. Fletcher

      Self-Published Author and Social Media Promotional Assistant

      Email: patty.volunteer1@gmail.com

      Website: http://www.campbellsworld.wordpress.com/ .

      Food For Thought

      We all are the Light, automatically. So we really don’t have to go too much further than that. We all have a Light within us – it is the Soul; it is that spark of God, of the Divine, that activates our consciousness.

      -John-Roger, DSS

      Source: New Day Herald website

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