Smorgasbord Health – Christmas Cook From Scratch Rewind – Sally Cronin and Carol Taylor – Brussel Sprouts spicy and fried, Risotto Cakes and Au Gratin

About Patty L. Fletcher

Patty L. Fletcher lives in Kingsport Tennessee where she works full time as a Writer with the goal of bridging the great chasm which separates the disAbled from the non-disAbled. And as a Social Media Promotional Assistant. She is the owner and creator of Tell-It-To-The-World Marketing (Author, Blogger Business Assist), and is the published author of two books, Campbell’s Rambles: How a Seeing Eye Dog Retrieved My Life and Bubba Tails From the Puppy Nursery At The Seeing Eye: Volume One. She can also be found in two anthologies which are, December Awethology Light And A Treasure Chest of Children’s Tales. See her latest book, Pathway to Freedom Broken and Healed: How a Seeing Eye Dog Retrieved My Life Second Edition in eBook and Paperback at: https://www.amazon.com/Patty-L.-Fletcher/e/B00Q9I7RWG Find it in various accessible formats: https://www.smashwords.com/profile/view/PattyFletcher See her Facebook business page: https://www.facebook.com/tellittotheworld/ Patty loves receiving feedback about her work. So, drop her a line any time at: patty.volunteer1@gmail.com

2 thoughts on “Smorgasbord Health – Christmas Cook From Scratch Rewind – Sally Cronin and Carol Taylor – Brussel Sprouts spicy and fried, Risotto Cakes and Au Gratin

    1. Hi Sally, this sounded so good.

      I’m going to try to see if I can copy in such a way that I can share into the magazine.

      I’d like to have a portion of it and then a read more link so I’m going to see what can be done.

      Anyhow, it was great and I was happy to share.

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